Artisanal Pizza.
Italian Tradition.
Brooklyn Modern.
Welcome to Vero, where traditional Italian craftsmanship meets Brooklyn's design-forward sensibility. Our sourdough pizzas celebrate seasonal ingredients in a space that honors both heritage and innovation.
Reserve a Table
Our Menu
Signature Pizzas
72-hour fermented sourdough topped with locally-sourced seasonal ingredients. Our crust balances delicate chew with perfect char, finished with extra virgin olive oil.
Small Plates
Market-driven antipasti showcasing the finest New York State produce alongside imported Italian specialties. Designed for sharing and complementing our wine program.
Curated Drinks
Natural wines from small Italian producers, craft cocktails featuring house-infused spirits, and a rotating selection of local beers that enhance our culinary offerings.
Our Story
Vero was born from a devotion to craftsmanship and tradition, reimagined for today's Brooklyn. Founded by Chef Marco Rossi and designer Elena Chen, our restaurant marries authentic Italian pizza-making with contemporary design sensibility.
Each element of our space—from the custom-built wood-fired oven to our hand-thrown ceramics—reflects our commitment to thoughtful creation and cultural connection. We believe great food deserves an equally considered environment.
Visit Us
Location
127 Bedford Avenue
Brooklyn, NY 11249
Williamsburg
Hours
Dinner: Tues-Sun 5pm-11pm
Lunch: Sat-Sun 12pm-3pm
Closed Mondays
Contact
[email protected]
(718) 555-0127
@vero_brooklyn
Press & Recognition
2023
Eater Award
Restaurant of the Year
94
Zagat Score
Highest-rated pizza in NYC
5★
New York Times
"Redefining pizza culture"
Vero has been featured in Vogue, Bon Appétit, Food & Wine, and The New Yorker. Our commitment to quality and design has established us as a cultural touchstone in New York's culinary landscape.